The Complete Guide to PERFECT PICANHA | Al Frugoni - Open Fire Cooking

Complete Guide for the PERFECT Open Fire CHICKEN!Подробнее

The BEST Cut of Beef You've Ever Heard Of!! | Al Frugoni - Open Fire CookingПодробнее

Beef Tenderloin Asador Style | Al Frugoni - Open Fire CookingПодробнее

Grilled Picanha with Garlic Butter Recipe | Over The Fire Cooking by Derek WolfПодробнее

Picanha Two Ways from Al Frugoni | BBQGuysПодробнее

Live Fire Picanha finished Caveman Style | Al Frugoni and BBQGuysПодробнее

Epic Asador Style WHOLE STEER Tutorial | Al Frugoni - Open Fire CookingПодробнее

The Rodeo, amazing grill! | Al Frugoni - Open Fire CookingПодробнее

This grill is a piece of art! | Al Frugoni - Open Fire CookingПодробнее

The Perfect Recipe for your Game-day! | Al Frugoni - Open Fire CookingПодробнее

OPEN FIRE BRISKET: A Game-Changer or Total Disaster? | Al Frugoni - Open Fire CookingПодробнее

Whole Hog Asador Style | Al Frugoni - Open Fire CookingПодробнее

Rotisserie Picanha with Parmesan Crust Recipe | Over The Fire Cooking by Derek WolfПодробнее

2 Ways to PERFECT BEEF RIBS! | Al Frugoni - Open Fire CookingПодробнее

Steak School: PicanhaПодробнее

Churrasco Picanha with Jalapeño Vinaigrette Salsa | Over The Fire Cooking by Derek WolfПодробнее

Three BEST ways to cook PicanhaПодробнее

About Me | Al Frugoni - Open Fire CookingПодробнее